Cheese Ball (Recipe #2)

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*CHEESE BALL*
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        2 (8 oz.) pkgs. cream cheese, softened
        3/4 lb. sharp cheddar cheese, grated
        1 tsp. Worcestershire sauce
        1 tsp. paprika
        1 tsp. garlic salt
        3 tbsp. pimento
        2 tbsp. grated onion
        2 c. crushed pecans

    Combine all ingredients except pecans. Make into 2 balls. Roll in
    crushed pecans.